Whenever you want to enjoy truly flavorful restaurant fare served in a low-key environment, just head on over to the Sleeping Giant Grill. Located just a block from the coast of East Side Kauai, this hidden gem boasts a chill vibe that encourages you to kick back and stay awhile. The food doubles down on that sentiment, treating you to all the best island flavors in every bite.
Although Hawaiian classics definitely serve as the star of the show, the chefs make it their mission to open your culinary horizons with global fare as well. From Korean BBQ Chicken to Cajun Seared Ahi Sashimi Salad, their menu features a whole world of flavors for you to try. If you want to stick with an island kick, then the poke and plate dinners are always a great choice.
The talented chefs at Sleeping Giant Grill take the recipes to the next level by using the finest local ingredients whenever possible. They even use organic Kilauea greens to build their salads, dress up their wraps, and so much more. If they cannot source their ingredients on the island, they look to local suppliers from all over the globe to ensure every dish exceeds your expectations.
No matter what menu items bring you to the Sleeping Giant Grill, you can dine inside their dining room, out on the patio, or take your meal to go. Their indoor and outdoor dining areas have a welcoming vibe that’ll have you feeling right at home in an instant. If that’s not your jam, then you can take your order to go with confidence that it’ll taste every bit as fresh once you arrive at your dining spot of choice.
If you do decide to dine at the Sleeping Giant Grill, the servers will go above and beyond in helping you have the ultimate dining experience. They’re always happy to bring you whatever sauces and other items you need to enjoy your meal to the fullest.
Come by to try these items at Sleeping Giant Grill:
Andy Irons Burritos
The Andy Irons Burritos is a definite fan favorite, and for good reason. The rich, bold flavors keep you going back for more, even well after you’re stuffed to the limit. This popular treat starts with your choice of chicken, organic tofu, or fish in a large four tortilla. If you go with the fish, you can get it sautéed or dipped in mochi breading and fried. To that, they add homemade vegetarian pinto beans, salsa, cheddar cheese, sour cream, brown rice, red onion, and cabbage.
Hawaiian Chili Pepper Pork
If you’re craving a plate dinner to beat all plate dinners, go with the Hawaiian Chili Pepper Pork at Sleeping Giant Grill. They create this dish by marinating pork tenderloin in sesame-soy-ginger sauce, and then grilling it up right. Then, they put it on the plate with brown or white rice along with potato macaroni salad or organic green salad.
Vegetable Stir Fry
If you’d like a ton of bright veggie flavors in one dish, treat yourself to the Vegetable Stir Fry. This filling entrée features red, orange, and yellow bell peppers plus carrots, asparagus, cabbage, zucchini, mushrooms, and red onion. Sometimes, they even throw in additional seasonal veggies. Sesame-soy-ginger sauce brings it all together before the veggies land on a bed of brown rice.
As you enjoy your selections, save room for dessert or you’ll definitely miss out. Their dessert menu only has one item, their incredible Fresh Lilikoi Cheesecake, but it’s well worth skipping the appetizer if need be. This cheesecake at Sleeping Giant Grill pairs perfectly with the bright passionfruit flavors, serving as a great way to end your meal. Don’t have enough room in your belly for another bite? Ask to take your dessert to go.
-Need to keep it gluten-free? Just ask your server if the chefs can adjust the recipe to suit your needs. If not, then they’ll recommend alternatives guaranteed to satisfy your cravings.
-Be sure to land at this restaurant early in your trip because you’ll undoubtedly walk away wanting another taste.
-Want alcohol with your meal? Then, feel free to bring your own beer.